Antihyperlipidemic and antioxidant capacities, nutritional analysis and uhplc‐pda‐ms characterization of cocona fruits (Solanum sessiliflorum dunal) from the peruvian amazon

Gabriel Vargas‐arana, Claudia Merino‐zegarra, Marcos Riquelme‐penaherrera, Luis Nonato‐ramirez, Henry Delgado‐wong, Mariano Walter Pertino, Claudio Parra, Mario J.Juan Simirgiotis

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Pharmacology, Toxicology and Pharmaceutical Science

Biochemistry, Genetics and Molecular Biology

Food Science